Buying Used Bakery Equipment? Here’s What to Check Before You Commit

Introduction

Used bakery equipment can save money — but only if you know what to look for. Here are the key checks and tips from the experts at Bakers Broker.

1. Check the Power Requirements

Is the machine single-phase or three-phase? Make sure it matches your premises.

2. Look for Signs of Wear

Inspect the bearings, belts, seals, and metal surfaces for damage, rust, or excessive wear.

3. Ask for Service History

Where possible, get maintenance records. At Bakers Broker, we often service or refurbish equipment before resale.

4. Test if Possible

We offer equipment testing and demo videos where applicable — don’t buy blindly!

5. Think About Delivery Access

Can the unit fit through your doors? Does it need dismantling? We can help plan safe UK-wide delivery.

6. Avoid Non-Compliant Imports

Cheap imports may lack CE marks or UK compliance. Stick with trusted UK sellers like us.

Conclusion

Buying used bakery machinery is a smart move — and with a bit of care (and our help), it’s an easy one too.